For all we know, garri is one of the most popular dishes. It’s made of cassava and pairs well with a wide range of soups....CONTINUE READING

Garri, on the other hand, can be eaten when combined with additional ingredients like milk, sugar, peanuts, and fish.

Garri is not a good idea to drink daily because it has health effects that we may not be aware of until it causes harm.

We’ll examine three significant health repercussions of drinking garri regularly in this piece.

1. One of Garri’s side effects is that it harms the eyes. We all know that the eye is a delicate organ, and that ingesting items that impair eyesight can result in serious eye damage.

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Cassava, on the other hand, contains hydrogen cyanide, a potent poison that can be deadly if swallowed.

Cassava that has not been adequately processed before being used to make garri may contain cyanic acid, which is damaging to the eyes and can cause abnormalities.

Many persons with eye problems should avoid eating garri daily.

Garri, on the other hand, must be processed thoroughly and carefully to remove this hazardous ingredient.

2. Being overweight has its own set of consequences, particularly for those who are trying to lose weight. The high-calorie content of garri encourages the body to accumulate extra carbohydrates.

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Consistent use of this food will result in unwanted weight gain, which, if not adequately managed, can lead to obesity.

Obesity is associated with a spate of other diseases, including high cholesterol, high blood pressure, cardiovascular issues, stroke, and a slew of others, as we all know.

3. Consuming garri regularly can lead to stomach issues. The presence of too much cyanic acid in the garri can cause digestive problems.

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Furthermore, this diet can cause a serious bowel obstruction, leading to severe constipation and, in extreme cases, the inability to pass excrement for many days.

By consuming garri often, people with ulcers can trigger or worsen their ulcers. Finally, the need of being cautious when purchasing garri cannot be overstated.

If you process garri yourself or buy it from a reputable company, the hydrogen cyanide will be completely removed. To avoid these health problems, eat garri in moderation if you must.

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