Beans are a strong, plant-based source of protein, fiber, iron, and vitamins that offer many health benefits. in this article and inline with a publication on Webmd, we are going to look at Some health benefits of consuming beans including your heart health and control of blood sugar levels....CONTINUE READING

Lots of Fiber

Beans are a great source of fiber. That’s important because most Americans don’t get the recommended 25 to 38 grams each day. Fiber helps keep you regular and seems to protect against heart disease, high cholesterol, high blood pressure, and digestive illness. Navy beans have about 19 grams of fiber per cup. Add some smoked turkey, kale, onions, and carrots, for a hearty soup.

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Plenty of Protein

Beans are a great way to get low-fat, low-calorie protein that already has the fiber and carbs mixed in. A single cup has around 15 grams. That’s two to three times more than rice or wheat.

It’s especially good for a protein building block called lysine that you might not get enough of if you’re a vegetarian. Cook a savory, protein-rich vegetarian stew with lentils, onions, carrots, tomatoes, and chili powder.

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Keeps You at a Healthy Weight

If you make it a habit to eat beans, you’re more likely to have a lower body weight, slimmer waist, and a lower body mass index (BMI). Studies show that obese men on a protein-rich diet lost more weight with beans as their top protein source. Try a nourishing, low-fat, spicy kidney bean chili as a main course instead of meat.

Boosts Your Heart Health

You’ll do your ticker a favor if you make beans a regular part of your diet. Studies show it can lower your LDL “bad” cholesterol. For a really heart-healthy food option, try a simple salad made from beets, beans, and greens.

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A Good Food for Diabetes Control

Eating a variety of beans not only seems to help prevent diabetes, it also appears to help control the high blood sugar that is both a cause and symptom of the disease. Steam some fresh green beans with a sprinkle of salt and a touch of olive oil for a delicious summer side dish..<<CONTINUE READING>>

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